The application notes include recommended starting dilutions; optimal dilutions/concentrations should be determined by the end user.
Concentration information loading...
Preparation and Storage
Stability and Storage
Shipped at 4°C. Store at +4°C short term (1-2 weeks). Upon delivery aliquot. Store at -20°C or -80°C. Avoid freeze / thaw cycle.
Information available upon request.
amidase domain containing
amidase domain containing protein
Amidase domain-containing protein
Anandamide amidohydrolase 2
fatty acid amide hydrolase 2
Fatty-acid amide hydrolase 2
Oleamide hydrolase 2
Degrades bioactive fatty acid amides like oleamide, the endogenous cannabinoid, anandamide and myristic amide to their corresponding acids, thereby serving to terminate the signaling functions of these molecules. Hydrolyzes monounsaturated substrate anandamide preferentially as compared to polyunsaturated substrates.
Highly expressed in the brain, small intestine and testis. Also expressed in the heart, kidney, liver, lung and prostate.