The application notes include recommended starting dilutions; optimal dilutions/concentrations should be determined by the end user.
Protein concentration is above or equal to 0.05 mg/ml.
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Preparation and Storage
Stability and Storage
Shipped on dry ice. Upon delivery aliquot and store at -80ºC. Avoid freeze / thaw cycles.
pH: 8.00 Constituents: 0.31% Glutathione, 0.79% Tris HCl
2 acylglycerol O acyltransferase 2
2-acylglycerol O-acyltransferase 2
Acyl CoA:monoacylglycerol acyltransferase 2
Acyl-CoA:monoacylglycerol acyltransferase 2
Diacylglycerol acyltransferase 2 like protein 5
Diacylglycerol acyltransferase 2-like protein 5
Diacylglycerol O acyltransferase candidate 5
Diacylglycerol O-acyltransferase candidate 5
Monoacylglycerol O acyltransferase 1 like
Monoacylglycerol O acyltransferase 2
Monoacylglycerol O-acyltransferase 2
Catalyzes the formation of diacylglycerol from 2-monoacylglycerol and fatty acyl-CoA. Has a preference toward monoacylglycerols containing unsaturated fatty acids in an order of C18:3 > C18:2 > C18:1 > C18:0. Plays a central role in absorption of dietary fat in the small intestine by catalyzing the resynthesis of triacylglycerol in enterocytes. May play a role in diet-induced obesity.
Highly expressed in liver, small intestine, colon, stomach and kidney.