The application notes include recommended starting dilutions; optimal dilutions/concentrations should be determined by the end user.
Protein concentration is above or equal to 0.05 mg/ml.
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Preparation and Storage
Stability and Storage
Shipped on dry ice. Upon delivery aliquot and store at -80ºC. Avoid freeze / thaw cycles.
pH: 8.00 Constituents: 0.31% Glutathione, 0.79% Tris HCl
Olfactory receptor 1J1
Olfactory receptor OR9 18
Olfactory receptor OR9-18
olfactory receptor, family 1, subfamily J, member 1
OR1J1, also known as olfactory receptor, family 1, subfamily J, member 1, is an olfactory receptor that interacts with odorant molecules in the nose, to initiate a neuronal response that triggers the perception of a smell. As members of a large family of G protein coupled receptors (GPCR) arising from single coding exon genes, olfactory receptors share a 7 transmembrane domain structure with many neurotransmitter and hormone receptors and are responsible for the recognition and G protein-mediated transduction of odorant signals.
Cell membrane; Multipass membrane protein
ab166324 on a 12.5% SDS-PAGE stained with Coomassie Blue.
has not yet been referenced specifically in any publications.
Publishing research using ab166324? Please let us know so that we can cite the reference in this datasheet.
Customer reviews and Q&As
Please note: All products are "FOR RESEARCH USE ONLY AND ARE NOT INTENDED FOR DIAGNOSTIC OR THERAPEUTIC USE"
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