The application notes include recommended starting dilutions; optimal dilutions/concentrations should be determined by the end user.
Protein concentration is above or equal to 0.05 mg/ml.
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Preparation and Storage
Stability and Storage
Shipped on dry ice. Upon delivery aliquot and store at -80ºC. Avoid freeze / thaw cycles.
pH: 8.00 Constituents: 0.31% Glutathione, 0.79% Tris HCl
C2 H2 type zinc finger protein
Zinc finger protein 3
Zinc finger protein 3 (A8 51)
Zinc finger protein HF.12
Zinc finger protein KOX25
A zinc finger is a protein domain that can bind to DNA. A zinc finger consists of two antiparallel ß sheets, and an alpha helix. The structure of each individual finger is highly conserved and consists of about 30 amino acid residues, constructed as a ßßalpha fold and held together by the zinc ion. The alpha helix occurs at the C terminal part of the finger, while the ß sheet occurs at the N terminal part.
ab159831 on a 12.5% SDS-PAGE stained with Coomassie Blue.
has not yet been referenced specifically in any publications.
Publishing research using ab159831? Please let us know so that we can cite the reference in this datasheet.
Customer reviews and Q&As
Please note: All products are "FOR RESEARCH USE ONLY AND ARE NOT INTENDED FOR DIAGNOSTIC OR THERAPEUTIC USE"
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