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MW 150.13 g/mol. Ubiquitous naturally occurring saccharide and constituent of plant polysaccharides. Most bacteria contain an inducible arabinose operon which codes for a series of enzymes and transporters that allows L-arabinose to be used as the sole carbon source in microbial culture.

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Images

Chemical Structure - L-Arabinose, Ubiquitous naturally occuring saccharide (AB146251), expandable thumbnail

Publications

Key facts

CAS number

5328-37-0

Molecular weight

150.13 g/mol

Molecular formula

C5H10O5

Nature

Synthetic

Recommended products

MW 150.13 g/mol. Ubiquitous naturally occurring saccharide and constituent of plant polysaccharides. Most bacteria contain an inducible arabinose operon which codes for a series of enzymes and transporters that allows L-arabinose to be used as the sole carbon source in microbial culture.

Key facts

Biological description

Ubiquitous naturally occurring saccharide and constituent of plant polysaccharides. Most bacteria contain an inducible arabinose operon which codes for a series of enzymes and transporters that allows L-arabinose to be used as the sole carbon source in microbial culture.

Storage

Shipped at conditions

Ambient - Can Ship with Ice

Appropriate short-term storage conditions

Ambient

Appropriate long-term storage conditions

Ambient

Storage information

The product can be stored for up to 12 months

Product promise

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1 product image

  • Chemical Structure - L-Arabinose, Ubiquitous naturally occuring saccharide (ab146251), expandable thumbnail

    Chemical Structure - L-Arabinose, Ubiquitous naturally occuring saccharide (ab146251)

    2D chemical structure image of ab146251, L-Arabinose, Ubiquitous naturally occuring saccharide

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Product protocols

For this product, it's our understanding that no specific protocols are required. You can:

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