Product namePEP-K, metabolic intermediate
DescriptionMetabolic intermediate involved in glycolysis and gluconeogeneis.
- 2-(Phosphonooxy)-2-propenoic acid monopotassium salt
- mono-Potassium phosphoenolpyruvate
- PEP monopotassium salt
- Phospho(enol)pyruvic acid monopotassium salt
Metabolic intermediate involved in glycolysis and gluconeogeneis. In glycolysis, phosphoenolpyruvate (PEP) is metabolized by Pyruvate Kinase to yield pyruvate. In plants, it is involved in the formation of aromatic amino acids as well as in the carbon fixation pathway.
Storage instructionsStore at -20°C. Store under desiccating conditions. The product can be stored for up to 12 months.
Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20°C. Generally, these will be useable for up to one month. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.
Need more advice on solubility, usage and handling? Please visit our frequently asked questions (FAQ) page for more details.
To our knowledge, customised protocols are not required for this product. Please try the standard protocols listed below and let us know how you get on.
ab146266 has not yet been referenced specifically in any publications.