The application notes include recommended starting dilutions; optimal dilutions/concentrations should be determined by the end user.
Protein concentration is above or equal to 0.05 mg/ml.
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Preparation and Storage
Stability and Storage
Shipped on dry ice. Upon delivery aliquot and store at -80ºC. Avoid freeze / thaw cycles.
pH: 8.00 Constituents: 0.31% Glutathione, 0.79% Tris HCl
5 oxo ETE acid G protein coupled receptor 1
5 oxo ETE G protein coupled receptor
5-oxo-ETE G-protein coupled receptor
G protein coupled receptor 170
G protein coupled receptor R527
G protein coupled receptor TG1019
G-protein coupled receptor 170
G-protein coupled receptor R527
G-protein coupled receptor TG1019
Oxoeicosanoid (OXE) receptor 1
Oxoeicosanoid receptor 1
Receptor for eicosanoids and polyunsaturated fatty acids such as 5-oxo-6E,8Z,11Z,14Z-eicosatetraenoic acid (5-OXO-ETE), 5(S)-hydroperoxy-6E,8Z,11Z,14Z-eicosatetraenoic acid (5(S)-HPETE) and arachidonic acid. Seems to be coupled to the G(i)/G(o), families of heteromeric G proteins.
Expressed in various tissues except brain. Expression is more intense in liver, kidney, peripheral leukocyte, lung, and spleen than in other tissues. Highly expressed in eosinophils, neutrophils, and lung macrophages.
Belongs to the G-protein coupled receptor 1 family.